This sparkling wine is carefully crafted using the traditional method. It has a golden-yellow color with delicate, persistent bubbles. Intense aromas of fruit combine with notes of fermentation and toast. On the palate, it is fresh and elegant, with a long, creamy finish.

Pairing

Perfect to serve as an appetizer with canapés or a board of soft cheeses, fruit, Serrano ham, and sourdough bread. Also great with raw fish and seafood such as sashimi or ceviche and oysters.

Cheeses, oysters, ceviche.

Valley

White House