"Alcohol: 13.5%
pH: 3.45
Total Acidity: 5.94 g/L (in acid)
tartaric)
Residual sugar: 2.32 g/L"

Tasting notes

Arboleda Carmenere has a ruby ​​red color with violet highlights. Its nose presents
Aromas of dark fruit with notes of paprika and coffee bean. On the palate, it reveals flavors of
dark fruit such as blueberries and blackberries, with spicy touches like nutmeg and
coffee beans. This wine has delicate and round tannins, typical of the variety, which
Together with its balanced acidity, they provide a long and persistent finish."

Guard

14 months in French oak barrels,
25% new.
GUARDIAN POTENTIAL
About 6 years depending on the
storage conditions.

Pairing

Chilean Food, Empanadas, Lasagna, Lean Meats

Valley

Aconcagua