John Jackson is a Whiskey made with blends of distillates of Corn, Malted Barley and Wheat in unique proportions and based on the recipe of a United States producer named John Jackson.

Tasting notes

Sweet, velvety aromas invite you to enjoy it neat or in cocktails. The nose is fragrant, with hints of wood, caramel, peach, and pear. The finish reveals notes of honey and citrus. On the palate, it is smooth and silky, with elegant, velvety notes.

Cask

Alcohols from different ages make this blend something unique.

Pairing

Suitable for enjoying neat or mixed in cocktails, sours or drinks.