It is considered the best Cabernet Sauvignon from Viña Tarapacá. Vinified after a rigorous selection of the best plots, this classic wine has become the sublime expression of the Maipo Valley.
Ruby red, with notes of dark fruits such as blackcurrant and cassis, intertwined with delicate herbal notes. Aging in barrels imparts complex notes of leather, tobacco, and subtle hints of truffles.
Balanced, with great length and a high concentration of flavors. With robust and structured yet round and flavorful tannins, this is an elegant wine with a persistent finish that can be enjoyed immediately or cellared for years to come.

Cask

Aged for 14 months in fine-grained French oak barrels (20% new and 80% used)"

Pairing

Grilled veal, lamb or duck, mature cheeses, pasta with mushrooms or Bolognese sauce.

Valley

Maipo