"Alcohol: 13.5%
pH: 3.57
Total acidity: 5.43
Residual sugar: 3.35"

Tasting notes

"Aconcagua Alto Cabernet Sauvignon 2021 presents a cherry red color with
Ruby highlights. On the nose it unfolds aromas of cocoa, ripe black cherries and
Hints of truffles, clove, and a finish reminiscent of tobacco. On the palate...
They experience flavors of dark chocolate and dark fruits accompanied by
Nutmeg-like spices. On the palate, very fine and smooth tannins are perceived.
which give it structure and volume. It displays a long, complex, and full ending.
subtleties."

Cask

"Aged for 18 months in French oak barrels,
25% new.

Pairing

"Roast beef, denser cuts, ribeye steak, lamb, skirt steak, dark chocolate, mature cheeses"

Valley

Aconcagua